The aromatic fragrance invited me to this opulently decorated little store. Friends mentioned it.
Scampered past it a few times.
Finally stepped into it.
I was greeted by Rosemary,..her name sounds fragrant already..hehe. She is the store managress, a petite lady ,subtly persuasive and very eloquent in her sales presentation.
The Cookie Museum, offers more than 100 flavours each time, if i heard her correctly. I've sampled more than 15 flavours of tiny cookies, personally picked by her. The flavours were interesting too, from the fruity Sweet Papaya & Lotus seed and Cran-Lychee, to the aromatic Baby Peony and Madeleine Rose, even uniquely Singaporean flavours such as Laksa, Ikan Bilis and even Nasi Lemak. Simply amazing!
I feel like Violet Beauregarde, a character in Willy Wonka, who tried the experimental piece of "three-course-meal" gum. The flavour just burst into my mouth and i especially like the savoury ones compared to the sweet-scented ones. So i settled for the HAE BEE HIAM. Its like eating those mini springrolls with the spicy fillings. So syiok tho it costs 3 times more that the GG cookies.
I 've also picked the Laksa-flavoured for my quirky ex neighbour who had since left school. I am positive that he would appreciate these laksa cookies ..so unconventional, so atypical..so him..hehe.
While the Baby Peony, cranberries-orange chocolate & lotus Seeds cookies, for a HC lady .These eggless, milkless and low sugar cookies will definitely gets her approval.
ENJOY BOTH!
BOTH
